A multidisciplinary team of University of Georgia faculty is partnering with the Clarke County School District is providing a new after-school enrichment program aimed at improving the children’s health and stimulate their learning in reading and mathematics.
Spinach artichoke dip with multigrain bread, corn salad with lime vinaigrette, taco roll ups and fruit kabobs are not teenagers’ usual lunch fare. But thanks to a new summer day camp called Health Matters, Athens-Clarke County teens and their parents now have a taste for healthy and nutritious foods. As part of the ongoing effort … More ›
From children to adults, Georgians across the state are working toward a healthier lifestyle with the help of a University of Georgia Cooperative Extension fitness program called Walk Georgia. Since the program began in 2008, more than 20,000 participants have logged more than 2.2 million “virtual” miles of physical activity.
For nearly 15 years, David DeJoy, Mark Wilson and their colleagues in the Workplace Health Group in the College of Public Health have partnered with organizations of nearly all sizes and types—from Dow Chemical Co. to Home Depot Inc. and the Georgia Department of Community Health—on issues related to health and occupational safety.
For more than a decade, Mary Ann Johnson and Joan Fischer, professors of foods and nutrition with the UGA College of Family and Consumer Sciences, have been exploring the factors that put older adults at risk for obesity and designing and testing interventions to help them lead healthier lives.
Phillip Tomporowski and Bryan McCullick, kinesiology faculty members in UGA’s College of Education, are introducing fun and effective exercise games into the Clarke County after-school program curriculum.
The University of Georgia Alumni Association is partnering with UGA’s Obesity Initiative to present “Dawgs on the Move,” a program that promotes a healthy lifestyle.
In south Georgia’s Colquitt County, Marsha Davis of the College of Public Health and colleagues are sharing information on healthy eating and exercise. They are connecting to the community through a weekly newsletter for parents, family fun nights that are held in partnership with the local YMCA, and promotions of community-wide initiatives such as Farmer’s Markets and walking trails.